We're kicking off American Craft Beer Week with a private, five-course dinner! Chef Eric Adams has been perfecting his new menu items, and we'll be pairing each one with a Founders Brewing Co. beer, including the extremely rare and highly acclaimed Canadian Breakfast Stout! Along with incredible food and beers, each attendee will receive a limited-edition, dual-logo Founders CBS/Oak & Ore glass.
The cost of the dinner is $50, excluding tax and gratuities, and tickets may be reserved at the link above.
Additionally, we will be donating a portion of the proceeds from this dinner to the Regional Food Bank of Oklahoma's Backpack Program, which provides weekend and school break meals for chronically hungry children. More information on the program can be found here: https://www.regionalfoodbank.org/programs/backpack-programs
We hope you will join us for a fun and tasty night of dining and drinking! In the meantime, here's a look at the evening's menu:
Pork Belly Pigs in a Blanket
Curried Watermelon Salad
Founders All Day IPA
Seared Atlantic Salmon w/ Israeli Couscous & Pineapple Habanero Jam
Founders Mango Magnifico
Shitake Mushroom Dust Rubbed Steak with Beer Compound Butter & Potato Hash
Founders Sumatra Mountain Brown
Chef Choice Dessert with Blis Bourbon Maple Syrup
Flight of Founders Breakfast, Kentucky Breakfast, & Canadian Breakfast Stout (3 oz.)